Chicken Thigh Marinade

Ingredients

• 3 boneless chicken thighs
• 2 Tbsp olive oil
• 2 Tbsp sesame oil
• 4 Tbsp soy sauce
• 1 Tbsp Worchestershire sauce
• 1/2 of a lime, squeezed
• 5 Tbsp maple syrup
• 2 Tbsp of minced garlic
• salt and pepper to taste

Instructions

1. Place chicken and all ingredients in large baggie and marinade for at least two hours (I marinaded mine 4 hours)
2. Preheat oven to 450 degrees F.
3. Place the chicken and all of the marinade in a baking dish. Bake uncovered at 450 degrees for 20 minutes with the skin side up.